What Sets Us Apart

Our seasoned chefs are ready to ignite the hibachi grill and bring the thrill of teppanyaki-style cooking to your occasion, ensuring an unforgettable dining experience for both you and your guests. Firstly, it's all about the food. Our menu offers an enticing variety of hibachi options, from succulent steak and savory chicken to tender shrimp and a selection of fresh vegetables. 

At our restaurant, we believe in the power of innovation and seasonality. Our unique approach to hibachi cuisine is what sets us apart in the Pacific Northwest.

Our secret? Seasonal fruit-flavored sauces that perfectly complement our fried rice entrées. We’re not just talking about your standard sauces. We’re talking about adventurous, mouth-watering flavors like Rhubarb Sweet and Sour and Blackberry Teriyaki.

But here’s the twist: we change these sauces bi-monthly. This means that every time you visit us, there’s a new flavor waiting to surprise your palate. It’s a culinary journey that keeps our customers coming back for more.

So, if you’re looking for a hibachi experience that’s a cut above the rest, look no further. Join us for a meal and discover why we’re becoming the best hibachi in the Pacific Northwest. We can’t wait to serve you.